Monday, 5 March 2018
Chocolate and Cream...
I came home from the Hochanda shows a couple of weeks ago with the idea for this card in my head and as soon as I got time I sat down to make it. I have to admit wicket the colour choice may not be to everyones taste i simply love the finished result!
I stared by cutting the Gerbera Lattice panel from chocolate card extending the pattern by fitting the die back in and recutting. I placed this over a piece of white card that I had added double sided adhesive to and added micro beads to add texture. I used the Crafts Too card candy die to cut circles of the adhesive ( this die is perch as the circles are the exact shape and size for the centre of the gerbera daisies. I added micro beads to these adding more layers of texture.
I made up the spray as shown on the bottom left with a few, ok 6, hatpins to finish.
I hope you like this it is one of my new faves!